Dinner Menu
Appetizers
Dinner Menu
Salad
Dinner Menu
Soup of the Day
Dinner Menu
Pasta
Dinner Menu
Chicken
Dinner Menu
Marsala wine sauce topped with prosciutto, eggplant and mozzarella
Egg battered chicken with lemon and white wine sauce
Marsala wine sauce with mushrooms
Chicken on or off the bone in a brown sauce with sausage, oil and garlic, rosemary
Breaded chicken cutlet with tomato sauce & mozzarella
Topped with garden fresh tomatoes, garlic, basil, onions, oil & vinegar
White wine sauce with lemon and capers
Veal
Dinner Menu
Marsala wine sauce topped with prosciutto, eggplant and mozzarella
White wine sauce with lemon and capers
Egg battered veal with lemon and white wine sauce
Marsala wine sauce with mushrooms
Breaded veal cutlet topped with tomato sauce and mozzarella
Topped with prosciutto on a bed of spinach
Seafood
Dinner Menu
Scampi or Francese
Broiled, Picatta or Francese
Broiled or Porcini Mushroom Crusted
Marinara or Fra Diavolo
Chef Special
Dinner Menu
Topped with Sauteed Onions & Mushrooms
with Garlic and Rosemary White Wine Sauce or Broiled
Topped with hot or sweet Cherry Peppers